Rose of Tempranillo
2010 Rosé of Tempranillo
139 Cases Produced
Duende Estate Grown, Produced and Bottled in Alexander Valley, our first such bottling.
This beautiful and crisp Rosé, salmon in color and high in tangy acidity, is made from one of the few Tempranillo vineyards on the western facing slopes of the Mayacamas Mountains. This is a true Rosé, made with black grapes that were crushed and pressed off the skins prior to fermentation.
Unlike the many rosé wines from California that gave pink wine a bad reputation, our Rosé is bone dry, with no residual sugar, and lots of minerality and juicy acidity. The underlying fruit notes are of strawberry and kiwi, but be warned- if your idea of a good Pink Wine is white Zin, you’re sure to be disappointed in this effort.
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